Urad Dal Uluntham Paruppu Saadam is a traditional and healthy rice preparation using the black urad dal or uluntham paruppu (in tamil). This recipe is from the Tirunelveli region of Tamil Nadu.
I have not made this Black Urad Dal Rice (Uluntham Paruppu Saadam) in the recent years. Though I have this listed in my diary under ‘Recipes To Post on Blog’. Last Sunday while rummaging through the list, ticked off ‘Uluntham Paruppu Saadam’ i.e. chose to prepare the Urad Dal Rice and subsequently post the recipe on the blog for my followers.
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