This is a never-let-you-down and easy-to-cook-up breakfast dish when you are caught up in the morning hurry burry and you have some old bread sitting in the fridge that comes to your rescue.
Made this cubed bread two weeks ago but somehow writing the recipe kept getting postponed.
I found myself with ample time now in Trivandrum airport waiting for my flight, having reached much earlier.
Typing out the recipe, uploading the edited pictures using my new OnePlus 3 phone. The Recipe Writer of cucumbertown makes it so simple to use on any device.